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Menus at Bluewater

  • TAPAS MENU

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    PICA PICAR

    BREAD & NIBBLES
    Aceitunas Gordal (VE) (GF)

    Gordal olives from Seville with extra virgin olive oil, fennel and orange

    £3.95
    Boquerones

    Marinated Anchovies served with pickled onion and olive oil

    £5.50
    Pan con tomate (VE)

    Freshly toasted ciabatta with garlic, tomato and olive oil

    (Add Jamón for £2.50)
    £4.95
    Padrón (VE) (T)

    Fried sweet green peppers topped with Sea Salt and cider reduction

    £5.25
    CHARCUTERIA

    CHARCUTERIE
    Jamón ibérico reserva

    Spain’s famous 24 month dry-aged ham from acorn fed Iberian pigs, served with picos

    £10.95 / £19.95
    Queso manchego y membrillo (N)

    Castillian ewe’s milk cheese aged for 12 months served with a walnut quince jelly & picos
    .

    £7.50
    TABLAS TO SHARE
    Tabla de Pan (N)

    Mixed bread board with alioli, extra virgin olive oil and sherry balsamic for dipping

    (Add Sobrasada for £1.50)
    £6.25
    Tabla mixta (N)

    Jamón serrano, ciabatta, grated tomatoes, olives, manchego cheese, Majorcan almonds and sobrasada

    £14.25
    CLASSICO TAPAS

    SAMLL PLATES
    CARNES

    MEAT
    Alitas de pollo (T)

    Sustainably sourced crispy chicken wings drizzled in our honey and lemon marinade

    £7.25 / large 9.95
    Albóndigas con tomate

    Handmade Spanish style beef and pork meatballs in a rich tomato and vegetable ‘sofrito’ sauce

    £8.50
    Chorizo a la sidra (GF)

    Spiced Asturian sausage roasted with red onion, a vintage cider reduction and sliced confit potato

    £7.95
    PESCADOS

    FISH
    Calamares fritos

    Squid rings deep-fried & served with alioli, creole salsa and fresh lemon

    £7.95
    Gambas a la ajillo

    Delicious confit tiger prawns cooked in garlic and chili oil, served with crispy croutons and parsley

    £9.95
    Buñuelos

    Handmade white fish and potato croquettes served with parsley & caper alioli

    £7.95
    VERDURAS

    VEGETABLES
    Berenjenas fritas (V)

    Crispy fried aubergine strips coated in honey served with aubergine caviar and goats cheese mousse

    £7.25
    Ensalada de tomates (V)

    Mixed tomatoes with pickled red onion, topped with goat’s cheese mousse and a herb and olive oil dressing

    £7.95
    Tortilla de patatas (V)(T)

    Classic Spanish omelette with potatoes and onion, prepared daily using eggs from free range corn-fed hens

    £6.75
    ESPECIALES DE TAPAS

    SIGNATURE TAPAS
    Torreznos con mojo (GF)

    Slow cooked crispy British Pork Belly served on a bed of chickpea puree with a drizzle of mojo verde sauce

    £10.50
    Bacalao (GF)

    Sustainably sourced pan-fried white fish served with pea puree, Scottish mussels and fresh samphire

    £10.95
    Ensalada de remolacha (GF)

    Salt baked beetroot and pickled candy beetroot served with a goats cheese mousse, balsamic dressing and pumpkin seeds

    £10.25
    MONTADITOS

    Montadito is in the Spanish verb montar (‘to mount’). Slices of baked bread are rubbed with fresh garlic olive oil, grilled & topped or ‘mounted’, with fresh ingredients
    Montadito de cerdo

    Marinated pork belly served on toasted ciabatta with Manchego curado

    £7.95
    Montadito de gambas

    Chili confit king prawns served on toasted ciabatta with cocktail sauce

    £7.95
    Montadito de tomate (V)

    Roasted vine tomato served on toasted ciabatta with goats cheese mousse

    £7.95
    Tabla De Montaditos Choose all 3 for £21.95
    PLATOS PRINCIPALES

    MAIN PLATES
    Canarian chicken skewers (T) SIGNATURE DISH

    Our Famous Succulent “Adeje” chicken skewers originating from Costa Adeje in Spain’s Canary Islands, with roasted diced peppers and patatas

    Served with a choice of sauce: Lemon & Thyme, Mojo Verde or Pimienton
    £13.95
    Pincho moruno

    Andalucian succulent marinated beef bavette skewers served with a spicy mojo picon sauce

    £14.50
    Hamburguesa con queso

    Delicious caramelised onion and blue cheese mini burgers served with chorizo and baby gem lettuce

    £14.95
    CROQUETAS

    OUR FAVOURITES
    Croquetas de jamón

    One of Spains most popular home-made dishes hand rolled daily in our kitchens just like our “Abuela” does, our signature Jamón Iberico croquettes are served with spicy alioli and Manchego cheese

    (Extra Croquetas £2 each)
    £7.95
    PAELLA Y ARROZ

    RICE DISHES
    Paella de marisco (GF)

    Made with shellfish: squid, tiger prawns, mussels and red peppers

    Arroz de pollo con chorizo (GF)

    Cooked with chicken, chorizo, artichokes and red peppers, creating our own twist on the traditional recipe

    ACOMPAÑAMIENTOS

    SIDE DISHES
    Brócoli a la brasa (V)

    Char-grilled broccoli with crispy onion, sliced fresh garlic & red chilli dressing

    £5.25
    Patatas bravas (V)

    Fried potatoes with spicy tomato sauce and alioli

    £5.75
    Champiñones al ajillo (VE)(GF)

    A variety of seasonal mushrooms, sautéed in garlic, white wine & parsley

    £5.50
    Ensalada verde (V)

    Baby gem and spinach salad with croutons, beans, olives, cucumber, garlic & manchego dressing

    £4.50

  • SET MENUS

    For 2 to share

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    VEGETARIANO

    £28.50 FOR 2 PEOPLE
    Pan con tomate (VE)

    Freshly toasted ciabatta with garlic, tomato and olive oil

    Padrón (V)(T)

    Fried sweet green peppers from Galicia topped with Maldon Sea Salt and cider reduction

    Brócoli a la brasa (V)

    Char-grilled broccoli with crispy onion, sliced fresh garlic & red chilli dressing

    Berenjenas fritas (V)

    Crispy fried aubergine strips coated in honey served with aubergine caviar and goats cheese mousse

    Ensalada de remolacha (GF)

    Salt baked and pickled candy beetroot served with goats cheese mousse, balsamic dressing and pumpkin seeds

    CLASICO

    £32.50 FOR 2 PEOPLE
    Pan con alioli (VE)

    Freshly toasted ciabatta served with garlic alioli

    Chorizo a la sidra

    Spiced Asturian sausage roasted with red onion, a vintage cider reduction and sliced confit potato

    Croquetas de jamón

    Our signature Jamón Iberico croquettes served with spicy alioli and Manchego cheese

    Calamares fritos

    Squid rings deep-fried & served with garlic mayonnaise and fresh lemon

    Tortilla (V)(T)

    Classic Spanish omelette with potatoes and onion, prepared daily using eggs from corn-fed hens

    ESPECIAL

    £36.50 FOR 2 PEOPLE
    Tabla de pan (N)

    Mixed bread board with alioli, extra virgin olive oil and sherry balsamic for dipping

    Albóndigas con tomate

    Spanish style beef and pork meatballs in a rich tomato and vegetable ‘sofrito’ sauce

    Croquetas de jamón

    Our signature Jamón Iberico croquettes served with spicy alioli and Manchego cheese

    Gambas a la ajillo

    Delicious confit tiger prawns cooked in garlic and chili oil, served with crispy croutons and parsley

    Tortilla (V)(T)

    Classic Spanish omelette with potatoes and onion, prepared daily using eggs from corn-fed hens

Aperitivo Time at Bluewater

Join us at our inviting bar, where our skilled mixologists craft a diverse array of delightful cocktails designed to awaken your taste buds.

To accompany your drinks, savor a mouthwatering selection of artisanal small bites and appetizers that perfectly complement your libations.

Join us between 3pm and 5pm and enjoy 2 for £10 Cocktails, G& T’s and Glasses of Sangria.

Includes Selected G&T’s, Cocktails and Glasses of Sangria on the menu (subject to availability)

The 2-for-£10 cocktail and G&T and Glasses of Sangria offer applies to the purchase of the same drink only.

Over 18’s only – valid Monday to Sunday cannot be used in conjunction with any other offer, set menu or promotion. T&C’s Apply

BOOK NOW
Menus at Bluewater Shopping Center Kent Tapas Bar Spanish Restaurants The True Taste of Spain Informal Dining Seafood Iberico Prawns Fresh Salad.
Tapas Revolution with mission to bring Spanish food and its culture to the UK, have a look at our menus with regional dishes.
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